A selection of freshly baked pastries. Allergens:Â Gluten, Eggs, Milk, Sulphites.
| Serving | Small (Serves up to 4 people), Large (Serves up to 8 people) |
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(1) Cereals Containing Gluten, (2) Crustaceans, (3) Eggs, (4) Fish, (5) Peanuts, (6) Soybeans, (7) Milk, (8) Nuts, (9) Celery, (10) Mustard, (11) Sesame Seeds, (12) Sulphur Dioxide And Sulphites, (13) Lupin, (14) Molluscs
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